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Manischewitz Medium Egg Noodles - 12 Oz

Manischewitz Medium Egg Noodles - 12 Oz

Egg Noodles, Medium

Low sodium vitamin enriched. Quality since 1888. Premium enriched. www.manischewitz.com. Product of USA.
Nutrition Facts

Serving Size: 1.25cups
Servings Per Container: about 6
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving 25
Total Fat Amount Per serving 2.5g 4%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 60mg 21%
Sodium Amount Per serving 20mg 1%
Total Carbohydrate Amount Per serving 39g 13%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving 2g
Protein Amount Per serving 8g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 10%
Durum Flour (Wheat), Egg Yolks or Eggs, Niacin (Vitamin B3), Iron (Ferrous Sulfate), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2) and Folic Acid (Vitamin B9).
Product Attributes
Kosher
Warning Contains: Allergen Information: contains egg and wheat.
Directions Cooking Directions: 1. Bring 5 quarts water to a boil. Add salt if desired. 2. Empty contents of package into boiling water. 3. Cook uncovered, stirring frequently, for 4 to 7 minutes or until desired tenderness is reached. 4. Drain and serve. Noodles used in soups or casseroles, should not be boiled more than 4 minutes. Do not freeze. Store in a cool, dry place.
About the Producer Manischewitz

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