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Alaska Grains Baking Co Hamburger Buns - 15 Oz
Hamburger Buns, Classic, Enriched
At Alaska Grains Baking Company we believe in baking locally and using the finest ingredients. We are proud to be baking in the historic Sunrise Bakery which has been serving Alaska communities for over 60 years. Facebook: Find us on Facebook - Franzbakery. Twitter: Find us on Twitter - (at)FranzBakery. If you have any questions or comments about this product, please let us hear from you. Contact: Franz Customer Service PO Box 14769 Portland, OR 97293 or visit us on our website: www.franzbakery.com. Please include the name of the product, where you purchased it and the UPC code. Made in Alaska.
Serving Size: 1bun
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 250mg||10%|
|Total Carbohydrate||Amount Per serving 26g||9%|
|Dietary Fiber||Amount Per serving <1g||4%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 4g||0%|
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin and Folic Acid), Water, Sugar, Vegetable Oil (Canola and/or Soy), Contains 2% or Less of Each of the Following: Vital Wheat Gluten, Yeast, Salt, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Mono- and Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Calcium Sulfate, Enzymes, Calcium Propionate (Mold Inhibitor).
Warning Contains: Contains: wheat.
About the Producer United States Bakery
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