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Amys Pizza Pesto Made With Organic Vegetables & Basil Frozen - 13.5 Oz
Pizza, Pesto, Hand-Stretched Crust
Certified Organic by QAI. No GMOs; No Genetically Engineered Ingredients. From our home to yours. At Amy's, our pesto sauce is made from scratch with olive oil, a little salt and organic basil. That's not something you typically see in a kitchen as big as ours, but we believe that when food is made with care, it simply tastes better. To our light, tender, hand-stretched wheat crust, Amy's chefs add our house-made pesto. They top each pizza with organic tomato slices, broccoli florets and a blend of mozzarella and Parmesan cheeses. The bright flavors of this pizza are sure to have you coming back for at least one more slice. Family owned since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. Amys.com. how2recycle.info. We love to hear from you. Amys.com. Amy's Organic Soups Chunky Tomato Bisque, Lentil Vegetable. Look for us in the soup aisle! Certified 100% recycled paperboard.
Serving size | |||
---|---|---|---|
Servings Per Container | 3 | ||
Amount Per Serving | (+) | ||
Calories | 900 | 300 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 39g | 50% | 17% | |
Saturated Fat 1212 | 60% | 20% | |
Trans Fat 0 | |||
Cholesterol 40mg | 13% | 5% | |
Sodium 1690mg | 73% | 24% | |
Potassium 540mg | 10% | 4% | |
Total Carbohydrate 104g | 38% | 13% | |
Dietary Fiber 6g | 21% | 7% | |
Total Sugars 8g | |||
Added Sugars 4g | |||
Protein 33g | 51% | 17% | |
Calcium | 40% | 15% | |
Iron | 15% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher,Organic,Peanut Free,Egg Free
Contains: Contains wheat, milk and tree nuts (pine nuts). Individuals with food allergies: this product is made in a facility that also processes food containing soy, tree nuts and seeds (including sunflower seeds). Amy's kitchen does not use any peanuts, fish, shellfish or eggs.
Ovens may vary. Conventional Oven: Preheat oven to 425 degrees F. Remove overwrap. Place pizza directly on oven rack. Bake for 12-14 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425 degrees F for 13-15 minutes. Let sit 2 minutes. Serve. Perishable. Keep frozen.
Amy's Kitchen, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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