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Hormel Gatherings Hard Salami & Pepperoni Party Tray - 28 Oz.
Party Tray, Hard Salami & Pepperoni
Sargento Colby Jack Cheese, Sargento Mild Cheddar Cheese, Round Crispy Crackers. Hormel Pepperoni and Hormel Hard Salami BHA, BHT with Citric Acid added to help protect flavor. Since 1891. Individually packed for freshness. U.S. Inspected and passed by Department of Agriculture. www.hormel.com. Visit www.hormel.com, 1-800-523-4635.
|Serving size||8 slices|
|Servings Per Container||5|
|Amount Per Serving||(+)|
|Calories from Fat||120||90|
|% Daily Value*|
|Total Fat 13g||20%||15%|
|Saturated Fat 6g||30%||23%|
|Trans Fat 0g|
|Total Carbohydrate 0g||0%||0%|
|Dietary Fiber 0g||0%||0%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Crackers: (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Soybean Oil with TBHQ for Freshness, Sugar, Contains 2% or Less of Salt, Corn Syrup, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Whey (Milk), Soy Lecithin). Hormel Homeland Hard Salami: (Beef and Pork, Salt, Contains 2% or Less of Dextrose, Water, Spices, Garlic Powder, Lactic Acid Starter Culture, Sodium Ascorbate, Sodium Nitrite, BHA, BHT, Citric Acid). Hormel Pepperoni: (Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid). Sargento Colby Jack Cheese: (Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)). Sargento Mild Cheddar Cheese: (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)).
Directions Keep refrigerated.
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