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Gortons Fish Fillets Roasted Simply Bake Salmon Garlic & Butter 2 Count - 8.2 Oz

Gortons Fish Fillets Roasted Simply Bake Salmon Garlic & Butter 2 Count - 8.2 Oz

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Salmon, Garlic & Butter, Roasted

21 g protein per serving. Certified Gluten-Free. Trusted since 1849. Simply bake. 2 no mess oven bags! Trusted catch. Wild caught. Real fish, Simple ingredients. 100% wild-caught salmon.Garlic. Butter. 2 Bake perfect oven bags. No prep - perfect every time. You'll love how easy this is! Catch of the day. Salmon: A lean, flavorful fish with a smaller flake and firmer texture (pair with a pinot noir). Starting with quality matters. All chefs understand that a great seafood dish starts with the best fish and the best ingredients. At Gorton's, we only start with high quality, responsibly sourced seafood, then we prepare it with simple ingredients that please the palate. We are proud to be leading the industry in providing high quality seafood - while turning heads with our simply prepared culinary creations. No fillers or preservatives. Mercury safe. No artificial flavors. Gorton's tests to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury. www.gortons.com. Questions? Comments? We value your feedback. Call 1-800-222-6846 (Mon - Fri 8:30 am - 6:00 pm ET) or visit www.gortons.com. (Please save this package for reference). Sustainably sourced. Sustainable Forestry Initiative. Certified sourcing. www.sfiprogram.org. Made in the USA with domestic & imported ingredients.
Nutrition Facts
Serving size 1 fillet
Servings Per Container 2
Amount Per Serving (+)
Calories 140 280
Calories from Fat 0 0
% Daily Value*
Total Fat 2.5g 3% 6%
Saturated Fat 0g 0% 5%
Trans Fat 0g
Cholesterol 20mg 7% 13%
Sodium 470mg 20% 40%
Potassium 369mg 8% 15%
Total Carbohydrate 8g 3% 6%
Dietary Fiber 0g 0% 0%
Sugars (-)
Protein 21g 42% 84%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 2% 2%
Iron 6% 10%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Salmon Fillets, Sauce. Salmon Fillets: Pink Salmon, Water, Sodium Tripolyphosphate (to Retain Fish Moisture). Sauce: Water, Canola Oil, Sea Salt, Garlic Powder, Corn Starch, Butter (Cream, Salt), Spices, Natural Flavor, Maltodextrin, Nonfat Milk, Citric Acid, Colored with Turmeric and Annatto Extracts, Parsley, Xanthan Gum.
Product Attributes
Gluten Free
Warning Contains: Contains: salmon, milk.
Directions Cooking Directions: Conventional Oven: Uncooked. Keep frozen until ready to cook. Do not microwave. 1. Preheat oven to 350 degrees F. 2. Place bag window side up, on metal baking pan. 3. Bake 24-26 minutes (Fully cook fish to an internal temperature of 145 degrees F or higher before serving.) 4. Carefully cut open. Caution: Hot steam. Keep frozen.

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