Schar Buns Hamburger Gluten Free 4 Count - 10.6 Oz
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Nutrition Facts

Serving Size: 1roll
Servings Per Container: 4
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving 15
Total Fat Amount Per serving 2.5g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 480mg 21%
Potassium Amount Per serving (-) 2%
Total Carbohydrate Amount Per serving 45g 16%
Dietary Fiber Amount Per serving 6g 21%
Sugars Amount Per serving 4g
Protein Amount Per serving 2g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 15%
Water, Sourdough (Rice Flour, Water), Rice Starch, Corn Starch, Millet Flour, Psyllium Seed Husk (Vegetable Fiber), Sugar, Rice Syrup, Sunflower Oil, Salt, Modified Cellulose, Yeast, Soy Protein, Calcium Citrate, Niacin, Iron, Thiamin, Riboflavin.
Hamburger Buns, Gluten Free

Baked with ancient grains. Fortified with vitamins & minerals. Innovating since 1922. Wheat free. Dairy free. Preservative free. Certified gluten free.

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Product Attributes
Low Fat
Gluten Free
Warning Contains: Contains soy.
Directions Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Best before: see imprint.
About the Producer Schar
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