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Evolution Stuffed Mushrooms - 7 Oz
Mushrooms, Stuffed
Fresh cut daily. Savory rosemary bread crumbs, sun dried tomatoes, mozzarella & parmesan cheese are some of the flavorful ingredients in our stuffed mushrooms. These gourmet delicacies can be used as appetizers or a compliment to any entree. Our products are produced under a HACCP food safety program. www.evolutionfresh.com.
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Calories | Amount Per serving 50 | 0% | ||||
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Calories from Fat | Amount Per serving 25 | 0% | ||||
Total Fat | Amount Per serving 3g | 5% | ||||
Saturated Fat | Amount Per serving 1g | 5% | ||||
Trans Fat | Amount Per serving 0g | 0% | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 5mg | 2% | ||||
Sodium | Amount Per serving 170mg | 7% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 4g | 1% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 3g | 0% | ||||
Calcium | Amount Per serving 0 | 6% | ||||
Iron | Amount Per serving 0 | 6% |
Contains: Contains: milk, wheat, sulfites. Made in a facility that also handles soy, tree nuts.
Perishable. Refrigerate. Cooking: Preheat oven to 400 degrees. Rub a little olive oil on bottom of baking dish. Bake 15-20 minutes & serve!
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware