DIGIORNO Pizza Cheese Stuffed Crust Four Cheese Frozen - 8.5 Oz
Cheese Stuffed Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Part-Skim Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Modified Potato Starch, Soybean Oil. Sugar, Breadcrumbs [Bleached Wheat Flour, Yeast, Sugar, Salt], Yeast, Salt Blend [Salt, Potassium Chloride, Natural Flavor], Methylcellulose, Sodium Stearoyl Lactylate, DATEM), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt,
Pizza, Four Cheese, Cheese Stuffed Crust
Mozzarella, parmesan, asiago and romano. Per 1/2 Pizza: 330 calories; 8 g sat fat (40% DV); 650 mg sodium (27% DV); 4 g sugars; 15 g protein (20% DV); calcium (30% DV). See nutrition information for total fat, saturated fat and sodium content. It's not delivery. It's Digiorno. Not ready to eat. Nutritional Compass: Nestle - Good food, good life. Good to Connect: Visit digiorno.com or nestleusa.com or call 1-800-708-5580. Please have the package available when you call. Please recycle this carton
Warning Contains: Contains: milk, wheat.
Directions Oven Directions: Preheat oven to 400 degrees F; remove pizza from clear plastic wrap. Discard plastic and box; when oven is preheated, place pizza directly on the center rack. Bake 18 to 20 minutes or until cheese is melted and edges are golden brown. Ovens may vary so adjust baking time & temperature as needed. Pizza must be cooked thoroughly to 160 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Caution: Digiorno pizza bakes up fresh & hot, so
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