Mt Vikos Cheese Feta Barrel Aged Portions - 6 Oz
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Nutrition Facts

Serving Size: 1oz
Servings Per Container: 7
Calories Amount Per Serving
80
% Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 19mg 6%
Sodium Amount Per serving 270mg 11%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 5g
Vitamin A 6%
Vitamin C 0%
Calcium 8%
Iron 0%
Pasteurized Sheep and Goat's Milk, Sea Salt, Rennet, Culture.
Cheese, Sheep & Goat's Milk, Barrel-Aged, Feta

Authentic Greek. Hand-crafted mountain cheese. All natural. Protected designation of origin. Flavor: Slightly tart, lightly salted, clean and fresh. Texture: Semi-firm and creamy. Aging: At least 3 months to develop flavor. Uses: Year round. Preparations: Salads, sauces, pizza, rice and pasta, try with watermelon.

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Product Attributes
Directions Keep refrigerated.
About the Producer Mt. Vikos, Inc.
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