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STOUFFERS Meal Party Size Lasagna Italiano with Meat & Sauce - 90 Oz
Lasagna Italiano, Party Size
12 servings. Lasagna Italiano with seasoned meat sauce, tomato sauce and real low fat ricotta cheese. No artificial flavors. No artificial colors. Per 1/12 package serving: 240 calories; 4 g sat fat (20% DV); 550 mg sodium (23% DV); 7 g total sugars; 13 g protein (21% DV); calcium (20% DV). See nutrition information for content. No preservatives. Good food. Good life. Nestle. Nutritional Compass: Thoughtful Portion: 1 Portion = About 1/12 tray. Pair this portion with a side salad and a glass of low fat milk as part of a balanced diet. Talk food with us. Text or call us anytime 1-800-225-1180. Stouffers.com. Inspired by traditional Italian recipes. Ricotta from Micalis in Cleveland, Ohio brings some serious flavor. An Italian inspired dish the whole family can get behind. Freshly made simple frozen. US inspected and passed by Department of Agriculture. how2recycle.info; Stouffers.com. Smartlabel. Scan for more info. Talk food with us. Text or call us anytime 1-800-225-1180. Stouffers.com. how2recycle.info.
Ingredients
Serving Size: 0.08package Servings Per Container: 12 |
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Calories | Amount Per Serving
240 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 70 | |
Total Fat | Amount Per serving 8g | 12% |
Saturated Fat | Amount Per serving 4g | 20% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 25mg | 8% |
Sodium | Amount Per serving 550mg | 23% |
Total Carbohydrate | Amount Per serving 28g | 9% |
Dietary Fiber | Amount Per serving 3g | 12% |
Sugars | Amount Per serving 7g | |
Protein | Amount Per serving 13g | 21% |
Vitamin A | 6% | |
Vitamin C | 20% | |
Calcium | 20% | |
Iron | 6% |
Sauce: Tomatoes, Tomato Juice, Cooked Beef & Pork Italian Sausage (Beef & Pork Blend, Water, Garlic Puree, Salt, Natural Flavor, Spices), Water, Onions, Tomato Paste, Sugar, Spices, Modified Cornstarch, Salt, Garlic Puree, Extra Virgin Olive Oil, Potassium Chloride, Soy Sauce (Water, Wheat, Soybeans, Salt), Citric Acid, Calcium Chloride, Cooked Pasta: Water, Semolina Wheat Flour, Cheese: Low Fat Ricotta Cheese (Whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Wheat Flour, Salt, Sugar, Dried Garlic, Yeast, Potassium Chloride, Spices, Soybean Oil.
Product Attributes
Warning
Contains: Contains: wheat, milk, soy ingredients.
Directions
Cook thoroughly. For food safety and quality, follow these Cooking Instructions: Conventional Oven: (Preheat 400 degrees F). Prep: Remove aluminum lid. Bend lid slightly then place lid on tray so it is elevated over lasagna. Place tray on baking sheet, center rack. Cook frozen: 1 hour 55 minutes. Thawed (product must be cooked to an internal temperature of 165dgrees F. Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze): 70 minutes. Remove lid last 15 minutes. Carefuly remove from oven. Let stand 15 minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking heat and time may need adjusting. Keep frozen.
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