Bakery Cornbread - 1 Count (250 Cal)
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Ingredients
|
Serving Size: 1Each Servings Per Container: 1 |
||
| Calories | Amount Per Serving
330 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 110 | |
| Total Fat | Amount Per serving 12.2g | 19% |
| Saturated Fat | Amount Per serving 2g | 9% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 60mg | 20% |
| Sodium | Amount Per serving 520mg | 22% |
| Total Carbohydrate | Amount Per serving 49g | 16% |
| Dietary Fiber | Amount Per serving 1g | 5% |
| Sugars | Amount Per serving 22g | |
| Protein | Amount Per serving 6g | |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 10% | |
| Iron | 10% | |
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