Marzetti Light Caramel Apple Dip - 16.5 Oz
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Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: about 12
Calories Amount Per Serving
120
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving <5mg 2%
Sodium Amount Per serving 85mg 4%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 17g
Protein Amount Per serving 1g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 0%
High Fructose Corn Syrup, Corn Syrup, Nonfat Milk, Polydextrose, Sweetened Condensed Skim Milk (Condensed Skim Milk, Sugar), Modified Corn Starch, Butter (Cream, Salt), Less than 2% of: Disodium Phosphate, Potassium Sorbate (Preservative), Salt, Palm Oil, Mono and Diglycerides, Natural and Artificial Flavors, Sodium Alginate.
Caramel Dip, Light

Old fashioned caramel dip! Since 1896. 75% less fat than regular caramel dip. Produced with genetic engineering. Questions or Comments? www.marzetti.com 800-999-1835. Light caramel dip 1 g fat per serving. Regular caramel dip 4 g fat per serving.

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Product Attributes
Warning Contains: Contains: milk.
Directions To Warm: Place caramel in a microwave-safe container, heat in 10 second intervals, stirring in between, until warm. Caution: Caramel heats rapidly, do not overheat. Refrigerate after opening.
About the Producer T Marzetti
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