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Pepperidge Farm Bakery Classics Buns Hamburger Soft White - 8 Count
Hamburger Buns, Soft White
No artificial color or flavors. 0 g trans fat per serving. Cholesterol free. Per 1 Bun: 140 calories; 0.5 g sat fat (3% DV); 210 mg sodium (9% DV); 4 g sugars. Low fat. Cholesterol free. 0 g trans fat. Timeless and without pretense, our Bakery Classics stand for quality. With premium ingredients, perfectly orchestrated with a baker's touch. Make your barbecues a little more special with our delicious buns. We hope you agree that our bakers have created a delicious, premium quality bun. Visit our website at www.pepperidgefarm.com. Labels for Education.
Ingredients
Serving Size: 1bun Servings Per Container: 8 |
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Calories | Amount Per Serving
140 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 2g | Daily Value 3% |
Saturated Fat | Amount Per serving 0.5g | Daily Value 3% |
Trans Fat | Amount Per serving 0g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving 1g | Daily Value 0% |
Monounsaturated Fat | Amount Per serving 0g | Daily Value 0% |
Cholesterol | Amount Per serving 0mg | Daily Value 0% |
Sodium | Amount Per serving 210mg | Daily Value 9% |
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Carbohydrate | Amount Per serving 26g | Daily Value 9% |
Dietary Fiber | Amount Per serving 1g | Daily Value 4% |
Total Sugars | Amount Per serving 4g | Daily Value 0% |
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Protein | Amount Per serving 6g | Daily Value 0% |
Calcium | Amount Per Serving 0mg | Daily Value 8% |
Iron | Amount Per Serving 0mg | Daily Value 6% |
Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Wheat Gluten, Soybean Oil, Contains 2 Percent or Less of: Salt, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Sugar, Calcium Propionate and Sorbic Acid to Retard Spoilage, Mono and Diglycerides, Sodium Stearoyl Lactylate and DATEM (Dough Conditioners), Malted Barley Flour, Dextrose, Wheat Flour, Sesame Seeds.
About the Producer
CAMPBELL SOUP
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