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SeaPak Shrimp & Seafood Co. Shrimp Popcorn Oven Crispy - 18 Oz
Popcorn Shrimp, Oven Crispy
10 g protein per serving. Per About 15 Shrimp Serving: 230 calories; 1.5 g sat fat (9% DV); 560 mg sodium (24% DV); 2 g total sugars. See nutrition information for sodium content. Shrimp is good food. The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Contains a bioengineered food ingredient. Since 1948. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive changes in the industry, to ensure delicious seafood can be enjoyed by generation to come. Committed to sustainability. www.seapak.com. www.seapak.com/smartsourcing. Facebook. Instagram. YouTube. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood and check out a boatload of SeaPak products. Processed in the USA.
Ingredients
|
Serving Size: 15shrimp Servings Per Container: 6 |
||
| Calories | Amount Per Serving
230 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 11g | 14% |
| Saturated Fat | Amount Per serving 1.5g | 9% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 60mg | 19% |
| Sodium | Amount Per serving 560mg | 24% |
| Potassium | Amount Per serving 130mg | 2% |
| Total Carbohydrate | Amount Per serving 22g | 8% |
| Dietary Fiber | Amount Per serving 1g | 2% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 10g | 20% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 2% | |
| Iron | 4% | |
Shrimp, Bleached Wheat Flour, Soybean Oil, Enriched Bleach Wheat Flour (Wheat Flour, Niacin, Iron as Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yellow Corn Flour, Modified Cornstarch, Contains Less than 2% of the Following: Citric Acid, Dextrose, Disodium Inosinate and Disodium Guanylate, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thimamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Methylcellulose, Paprika Oleoresin, Salt, Sodium Alginate, Sodium Bisulfite (as a Preservative), Sodium Tripolyphosphate (to Retain Moisture), Sugar, Whey Powder, Yeast.
Product Attributes
Warning
Contains: Contains: shrimp, milk, wheat.
Directions
Cooking Instructions: For food safety, quality and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Conventional Oven: Preheat oven to 450 degrees F. Arrange the full package in a single layer on baking sheet and place on middle rack of oven. Bake for 10-12 minutes. For best results, turn over half-way through cooking. Fryer: Preheat fryer oil to 350 degrees F. Fry two servings (about 30 shrimp) for 2 minutes 30 seconds to 2 minutes 45 seconds. Microwaving not recommended. Due to difference in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: Product will be hot! Keep frozen.
Disclaimer
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