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Don Enrique Lucindas Dried Ancho Chile - 1 Oz
Dried Chile Ancho, Mild: 3.5 of 10
Chile Ancho: full-bodied , but mild, they are used to flavor salsas, dips and mole sauces. When preparing dried chiles for a sauce, wash thoroughly, removing the stem and seeds. Removal of the seeds will reduce much of their spiciness. When working with chiles, be careful of the oils which can burn your hands. Wear plastic gloves and be very careful not to touch your eyes. Product of Mexico.
Serving Size: 1piece
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 5mg||0%|
|Total Carbohydrate||Amount Per serving 8g||3%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 7g|
|Protein||Amount Per serving 2g||0%|
Directions Store in a cool dry place.
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