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Don Miguel Chicken And Cheese Burrito - 7 Oz
Burrito, Chicken & Cheese
Chicken leg meat with cheese & green chilies. No beans. Hand made. Authentic food since 1908. Inspected for wholesomeness by U.S. Department of Agriculture.
Serving Size: 1burrito
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 11g||18%|
|Saturated Fat||Amount Per serving 4g||21%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||15%|
|Sodium||Amount Per serving 910mg||38%|
|Total Carbohydrate||Amount Per serving 58g||19%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 19g||0%|
Filling: Chicken Leg Meat, Water, Three Cheese (Pasteurized Processed American Cheese, Cheddar Cheese and Monterey Jack Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Natural Vegetable Coloring (Annatto and/or Apocarotenal), Water, Sodium Citrate, Milkfat, and May Contain Calcium Chloride]), Green Chilies, Bell Peppers, Modified Food Starch, Contains 2% or Less of: Tomato Paste, Chicken Broth Mix (Hydrolyzed Corn Gluten, Soy Protein and Whey Gluten, Salt, Sugar, and/or Yeast Extract, Dehydrated Chicken Meat, Torula Yeast, Soy Flour, Partially Hydrogenated Cottonseed and Soy Oils), Jalapeno Peppers (Jalapenos, Salt, Acetic Acid and Calcium Chloride), Flavorings, Dehydrated Bell Peppers. Tortilla: Enriched Flour (Bleached White Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin & Folic Acid), Water, Soybean Oil, Salt, Baking Powder (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Emulsifier (Sodium Stearoyl Lactylate and
Directions Heating Instructions (Best when Thawed): Microwave - Remove from wrapper. Turn over every 30 seconds. Heat until hot and soft. Conventional Oven - Frozen, heat at 300 degrees F for 35 minutes. Thawed, heat at 300 degrees F for 25 minutes.
About the Producer Don Miguel
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