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On-Cor Entrees Gravy & 6 Salisbury Steaks - 28 Oz
Gravy & Salisbury Steaks
Per serving: 170 calories; 4 g sat fat (20%DV); 650 mg sodium (28%DV); 1 g sugars; 9g protein (15% DV). Good source of protein. 9g protein (per serving). 0g Trans fat (Per serving). See nutrition information for sodium content. Made with chicken, pork and beef. Really Reliable Meals: Getting dinner on the table every night isn't easy. Everyone in the family has their own taste, and their own schedule. Thankfully, we provide a versatile meal solution that's only a freezer away. No frills, no fuss, just food. Really, really good food. So preheat, set the timer and solve your dinner dilemma with really reliable meals from On-Cor. Feeding families since the 1940's and still going strong. For ideas, tips & offers. US Inspected and Passed by Department of Agriculture. On-cor.com. (at)on-cor.com. Smart label scan here or call 1-855-228-7518 for more food information. Questions or comments? contact office (at)on-cor.com. Visit us at On-Cor.com.
Serving Size: 1patty
Servings Per Container: About 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 12g||15%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 35mg||12%|
|Sodium||Amount Per serving 650mg||28%|
|Potassium||Amount Per serving 190mg||4%|
|Total Carbohydrate||Amount Per serving 8g||3%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 9g||15%|
Gravy: Water, Food Starch-Modified, Contains Less than 2% of the Following: Bleached Wheat Flour (Wheat Flour, Malted Barley Flour), Toasted Onion Powder, Salt, Hydrolyzed Soy Protein, Sugar, Autolyzed Yeast Extract, Garlic Powder, Spice, Caramel Color, Salisbury Steaks: Mechanically Separated Chicken, Pork, Water, Beef, Textured Soy Flour, Soy Protein Concentrate, Wheat Flour, Dehydrated Onion, Contains Less than 2% of the Following: Salt, Sodium Phosphate, Lactose Reduced Whey, Hydrolyzed Soy & Corn Protein, Caramel Color, Dextrose, Sugar, Dehydrated Bell Peppers, Spice, Flavoring.
Warning Contains: Contains: soy, wheat, milk.
Directions Cook thoroughly. Cooking Instructions: For food safety and quality follow these cooking instructions. Conventional ovens (recommended): Preheat oven to 375 degrees F. Remove Heat-safe tray from carton. Remove film from tray. Place on cooking sheet in center of oven. Cook for 50 to 55 minutes or until fully cooked. Carefully remove cooking sheet from oven with oven mitts and let stand 2 minutes. Check that product is cooked thoroughly. Internal temperature needs to reach 165degrees F as measured by a food thermometer in several spots. Microwave Ovens: Remove heat-safe tray from carton. Place the heat-safe tray on a microwave-safe plate. (Peel one corner of film to vent) Microwave on High (100% power) for 12 minutes. Carefully peel back film, separate any portions still frozen and spoon gravy over patties. Replace film. Rotate tray 1/2 turn. Microwave on High (100% power) for 9 to 10 minutes or until fully cooked. let stand 2 minutes. Carefully remove microwave-safe plate with oven mitts from microwave oven. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Note: Due to variance in appliances cooking times and/or temperatures may require adjustment. Always handle tray with oven mitts. Tip: Turn into tex mex Salisbury steak! Top Salisbury steak with salsa & shredded cheese. Bake til bubbly. Keep frozen until ready to use. Do not Re-freeze. Please provide best before date and 8-digit code that follows.
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