STOUFFERS Meal Party Size Lasagna With Meat & Sauce - 90 Oz

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Ingredients
Serving Size: 1cup Servings Per Container: 12 |
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Calories | Amount Per Serving
270 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 90 | |
Total Fat | Amount Per serving 10g | 15% |
Saturated Fat | Amount Per serving 6g | 30% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 35mg | 12% |
Sodium | Amount Per serving 820mg | 34% |
Total Carbohydrate | Amount Per serving 29g | 10% |
Dietary Fiber | Amount Per serving 2g | 8% |
Sugars | Amount Per serving 5g | |
Protein | Amount Per serving 16g | 25% |
Vitamin A | 10% | |
Vitamin C | 10% | |
Calcium | 20% | |
Iron | 8% |
Tomato Puree (Water, Tomato Paste), Blanched Lasagna (Water, Semolina), Beef, Part-Skim Mozzarella Cheese and Modified Cornstarch (Part-Skim Mozzarella Cheese [Pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Water, Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Dry Curd Cottage Cheese (Cultured Skim Milk, Enzymes), 2% or Less of Modified Cornstarch, Salt, Sugar, Bleached Wheat Flour, Dehydrated Onions, Parmesan Cheese (Cultured Milk, Salt, Enzymes), Spices, Seasoning (Soy Sauce [Water, Soybean, Wheat, Salt], Autolyzed Yeast Extract, Dextrose, Soybean Oil), Yeast Extract, Dehydrated Garlic.
Details
Lasagna, with Meat & Sauce, Party Size
Freshly made pasta layered between a rich meat sauce & topped with real mozzarella cheese. No preservatives. Per Serving: 290 calories; 6 g sat fat (31% DV); 830 mg sodium (35% DV); 7 g sugars; 16 g protein (25% DV); calcium (20% DV). See nutrition information for sat fat & sodium content. 12 servings. US inspected and passed by Department of Agriculture. Your RSVP for this party should only have one choice: Yes. Stouffer's Party Size is the perfect dish for any occasion. All of our Party Size recipes are sure to be crowd pleasers and are easy to cook and clean up - all you have to do is have fun! Make your own mac & cheese bar! Set out an array of fun and delicious toppings and let your guests create their own unique blend. You can't go wrong when you're starting with 100% real cheddar cheese and freshly made pasta. Good food, good life. Question for Our Cooks: Who actually makes Stouffer's Lasagna? Straight Talk from the Kitchen: It's a team effort. Our farmers grow the tomatoes, and
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Product Attributes
Low Fat
Warning
Contains: Contains: milk, soy, wheat ingredients.
Directions
Keep frozen. Cook thoroughly. For food safety and quality, follow these cooking instructions: Conventional Oven (Preheat 400 degrees F): Prep: Remove aluminum lid. Bend lid slightly then place lid on tray so it is elevated over lasagna. Place tray on baking sheet, center rack. Cook: Frozen: 1 hour 40 minutes; Thawed (Product must be cooked to an internal temperature of 160 degrees F. Product may be thawed under refrigeration (40 degrees F) no more than 48 hours. Do not refreeze.): 55 minutes. Remove lid last 5 minutes. Carefully remove from oven. Let stand 15 minutes to complete cooking. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Ovens vary; cooking heat and times may need adjusting. Convection oven instructions may be found at stouffers.com.
About the Producer
Nestle
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