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Meal Mart Pot Pie Beef - 9 Oz
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Pot Pie, Beef
Bake and serve. US inspected and passed by Department of Agriculture. Packed under HACCP Quality Guidelines.
Ingredients
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Serving Size: 10oz Servings Per Container: 1 |
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| Calories | Amount Per Serving
690 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 380 | |
| Total Fat | Amount Per serving 42g | 65% |
| Saturated Fat | Amount Per serving 10g | 52% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 5mg | 1% |
| Sodium | Amount Per serving 590mg | 24% |
| Total Carbohydrate | Amount Per serving 60g | 20% |
| Dietary Fiber | Amount Per serving 6g | 25% |
| Sugars | Amount Per serving 3g | |
| Protein | Amount Per serving 23g | 0% |
| Vitamin A | 25% | |
| Vitamin C | 4% | |
| Calcium | 8% | |
| Iron | 30% | |
Dough: Wheat Flour, Soybean Oil, Water, Sugar, Salt. Filling: Beef, Water, Onions, Soy Oil, Modified Food Starch, Tomato Paste, Paprika, Granulated Onion, Granulated Garlic, Spices & Flavorings, Peas, Carrots, Potatoes, Red Peppers, Soy Protein Concentrate, Flavoring (Hydrolyzed Soy Protein, Maltodextrin, Salt, Corn Flour, Onion Powder, Natural Flavoring, Garlic Powder, Tapioca Starch), Tomato Paste, Modified Food Starch, Xanthan Gum.
Product Attributes
Kosher
Warning
Contains: Contains: wheat, soy.
Directions
Keep frozen. Do not refreeze. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions: Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Baking: Preheat oven to 425 degrees F. Remove frozen pie from carton and make a few slits in the top crust with a sharp knife. Place pan on baking sheet and bake 35 - 45 minutes, or until crust is golden brown. Microwave or Toaster Oven: Not recommended for this product. Crust will not brown and even cooking cannot be assured.
About the Producer
Meal Mart
Disclaimer
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