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Mamma Bella Home Style Cheese Garlic Bread - 14 Oz
Garlic Bread, Parmesan Cheese
Made with fresh crushed garlic. 2 Pre-sliced loaves. Mamma Bella's Parmesan Cheese Garlic Bread is delicious because we make it the old fashioned way. We start with our special French bread recipe. After baking, we slice the hot loaves into ten slices and apply our delicious spread, made of a special blend, using margarine, butter, 100% parmesan cheese, fresh crushed garlic and parsley. All you have to do is heat and eat to enjoy the authentic home style Parmesan Cheese Garlic Bread. Made in USA.
Ingredients
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Serving Size: 2slices Servings Per Container: 10 |
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| Calories | Amount Per Serving
150 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 70 | |
| Total Fat | Amount Per serving 8g | 12% |
| Saturated Fat | Amount Per serving 3g | 16% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 5mg | 1% |
| Sodium | Amount Per serving 230mg | 10% |
| Total Carbohydrate | Amount Per serving 17g | 6% |
| Dietary Fiber | Amount Per serving 1g | 3% |
| Sugars | Amount Per serving 1g | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | 4% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
Bread Ingredients: Enriched Wheat Flour (Wheat Flour, Malt, Ferrous Sulfate, Niacin, Thiamine, Hydrochloride, Riboflavin, Folic Acid), Water, Dextrose, Yeast, Salt, Canola Oil and/or Soybean Oil, Dough Conditioners (L - Cysteine, Ascorbic Acid, Enzymes, and/or Calcium Sulfate). Spread Ingredients: Margarine (Palm Oil, Soybean Oil, Water, Salt, Natural Flavor, Beta Carotene Added for Color, Vitamin A Palmitate Added), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Salt, Annatto Color), Fresh Garlic, Dehydrated Parsley.
Product Attributes
Warning
Contains: Contains: wheat, milk.
Directions
Conventional Oven: 1. Preheat oven to 325 degree F. Important: Open both ends of bag for venting. 2. Place bread in bag on foil - lined baking sheet. 2. Place baking sheet in center rack of oven. 5. Heat 18 minutes or until spread has completely melted and heated through. 6. Remove bread from bag and serve. Grill: 1. Remove bread from ovenable bag. 2. Wrap bread in aluminum foil. 3. Place on grill. 4. Grill 15 to 18 minutes. Turn bread frequently to prevent excessive browning. Toasted Parmesan Cheese Garlic Bread: 1. Thaw loaf 1 hour, or several hours in refrigerator. 2. Preheat oven to 350 degrees F. 3. Remove wrap and cut slices apart. 4. Spread garlic butter evenly across each slice. 5. Place on baking sheet. 6. Bake on center rack of oven for 4 to 5 minutes. 7. After baking place under broiler for 1 to 1 1/2 minutes or until golden brown. Watch carefully. 8. To brown both sides, turn slices over and broil 1 to 1 1/2 additional minutes. Do not use in a toaster oven. Do not microwave
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