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Lucerne Liquid Eggs - 32 Oz
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Liquid Eggs
Per 3 Tbsp: 25 calories; 0 g sat fat (0% DV); 85 mg sodium (4% DV); 0 g total sugars. Cholesterol & fat free. With added vitamins & minerals. Since 1904. 99% egg product. Pasteurized. Equals about 18 large eggs. From Lucerne to your family. Lucerne Liquid Eggs are made from 99% real egg product with added vitamins and minerals. 100% money back guaranteed. Quality &; satisfaction. Smartlabel: Scan for more food information. Pure-Pak. Elopak
Ingredients
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Serving Size: 3tbsp Servings Per Container: about 20 |
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| Calories | Amount Per Serving
25 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 0mg | |
| Monounsaturated Fat | Amount Per serving 0mg | |
| Cholesterol | Amount Per serving 0g | 0% |
| Sodium | Amount Per serving 85g | 4% |
| Potassium | Amount Per serving 75mg | 2% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 5g | 0% |
| Vitamin A | 2% | |
| Vitamin C | (-) | |
| Calcium | 0% | |
| Iron | 4% | |
Egg Whites, Contains 1% or Less of the Following: Natural Flavor, Color (Includes Beta Carotene), Spice, Salt, Onion Powder, Xanthan Gum, Guar Gum, Vitamins and Minerals: Calcium Sulfate, Iron (Ferric Orthophosphate), Vitamin E (Alpha Tocopherol Acetate), Zinc Sulfate, Calcium Pantothenate, Vitamin B12, Vitamin B2 (Riboflavin), Vitamin B1 (Thiamine Mononitrate), Vitamin B6 (Pyridoxine Hydrochloride), Folic Acid, Biotin, Vitamin D3.
Product Attributes
Kosher
Warning
Contains: Contains: eggs. Twisting cap breaks seal. No pull ring.
Directions
Shake well before using. Conversion Chart Liquid Eggs Equivalent for Large Eggs: 1 egg = 3 tbsp; 3 eggs = 2/3 cup; 5 eggs = 1 cup; 12 eggs = 2-1/2 cups; 18 eggs = 2 lb (1 carton). Cooking Instructions: Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Simply use as you would a regular egg. Skillet Method: Spray a non-stick skillet with no-stick cooking spray. Preheat pan over medium heat for 1 minute. Add one carton of Liquid Eggs, cook over medium heat, scraping pan and stirring frequently for about 4-5 minutes or until set. Promptly remove cooked eggs from pan. Lucerne Liquid Egg product is great for scrambled eggs, omelets or in place of whole eggs in all of your favorite recipes. Keep refrigerated. Perishable. Store between 33 degrees and 40 degrees F. Use within 7 days after opening.
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