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Barilla Pasta Orzo No. 26 Box - 16 Oz
Orzo
Enriched macaroni product. Non GMO project verified. nongmoproject.org. Al dente perfection in 9-10 minutes. Italy's no. 1 brand of pasta. Simply healthy. Simply delicious. Barilla pasta is the perfect foundation for a nutritious & delicious meal especially when paired with other healthy foods like olive oil, vegetables, legumes and lean proteins. Orzo soup with chicken, carrots & spinach. barilla.com. how2recycle.info. Call 1-800-922-7455 with any comments or questions. For this recipe & others visit us at barilla.com. Made in the U.S.A. with U.S.A. and imported ingredients.
Ingredients
|
Serving Size: 2oz Servings Per Container: 8 |
||
| Calories | Amount Per Serving
200 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 1g | 1% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 0mg | 0% |
| Potassium | Amount Per serving 118mg | 2% |
| Total Carbohydrate | Amount Per serving 42g | 15% |
| Dietary Fiber | Amount Per serving 3g | 11% |
| Soluble Fiber | Amount Per serving 2g | 0% |
| Insoluble Fiber | Amount Per serving 1g | 0% |
| Total Sugars | Amount Per serving 1g | |
| Added Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 7g | 0% |
| Calcium | 0% | |
| Iron | 10% | |
Semolina (Wheat), Durum Wheat Flour, Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Product Attributes
Kosher
Warning
Contains: Contains wheat ingredients.
Directions
Get the best from your pasta, cooking the Italian way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water; 2. For authentic al dente pasta, boil for 9 minutes, stirring occasionally. For more tender pasta, boil and additional minute; 3. Drain well and serve immediately. For use in soups: Since pasta will continue to cook in the soup, undercook by 1-3 minutes. Tear and pull.
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