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Dynasty Maifun Rice Sticks - 6.75 Oz
Rice Sticks, Maifun
Product of Taiwan, ROC.
Ingredients
Serving Size: 2oz Servings Per Container: 3.5 |
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Calories | Amount Per Serving
200 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 5 | |
Total Fat | Amount Per serving 0.5g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 130mg | 5% |
Total Carbohydrate | Amount Per serving 48g | 16% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 0g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 4% |
Rice, Cornstarch and Water.
Product Attributes
Directions
To deep-fry Maifun, pour vegetable oil into pan, at least 2 inches deep; heat to 400 degrees F. Add Maifun, a little at a time. When Maifun comes to top of oil, remove. Drain briefly on paper towel. Use in salads or as a bed for stir-fry combinations. To soften Maifun, cover with hot water; let stand 10 minutes. Drain well. Coarsely chop, if desired. Add to soups, stews, stir-fry combinations or salads, as desired.
About the Producer
JFC International
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