Soup Bowl, Miso, Japanese-Style
Miso with cooked udon noodle the perfect blend of hearty miso with tofu & scallions. 0 g cholesterol per serving. Vegan. Low fat food. See nutrition information for sodium content. Non GMO Project verified. nongmoproject.org. Simple gourmet Asian cuisine. Ready in 2 minutes. Microwavable. Get ready to feel the love of this genuine Japanese classic. Rich miso-the foundation of this favorite-gives it a deep and satisfying flavor. Paired with thick, heady Udon noodles, tofu and scallions, it's a truly delicious dish. Breakfast, lunch, dinner, at home or on the go, this comforting and savory soup feels like a warm hug from your best friend. At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love. anniechun.com. For more products & recipes, visit anniechum.com or find us on facebook (at)anniechuslnc. We believe in the importance of doing business in a sustainable way and being kind to the earth. We use 100% recycled cardboard for the outer sleeve, and all of our bowls, lids and sleeves are fully recyclable.
Nutrition Facts
| Serving Size : |
1bowl |
| Servings Per Container : |
1 |
|
| Calories |
Amount Per serving
260
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
1g
|
1%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
870mg
|
38%
|
| Potassium |
Amount Per serving
370mg
|
8%
|
| Total Carbohydrate |
Amount Per serving
55g
|
20%
|
| Dietary Fiber |
Amount Per serving
4g
|
14%
|
| Total Sugars |
Amount Per serving
3g
|
0%
|
| Added Sugars |
Amount Per serving
2g
|
4%
|
| Protein |
Amount Per serving
8g
|
0%
|
| Calcium |
Amount Per serving
40mg
|
4%
|
| Iron |
Amount Per serving
1mg
|
6%
|
Udon Noodles: Water Wheat Flour, Modified Tapioca Starch, Less than 2% of Salt, Lactic Acid, Soup Base: Miso Paste (Water, Rice Soybeans Sea Sam, Water, Sugar, Salted Sake (Water, Rice, Koji, Salt), Soy Sauce (Water, Soybeans, Wheat, Salt), Salt, Less than 2% of Yeast Extract, Onion Powder Toppings: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (Soybeans, Gwconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake.
Warning
Contains: Contains: soy, wheat. Product manufactured in a facility that uses peanuts.
Directions
Microwave: Microwave Heating Instructions: (1) Empty soup base, toppings and then noodles into bowl. Add water up to the soup only water line and cover loosely with lid. (2) Microwave on high for 2 minutes. (Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate). (3) Remove the lid carefully. Stir well and enjoy! No microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to line. Cover with lid and let stand for 2 minutes until noodles are tender: stir well and serve. Enjoy! Serving Tips: Top with fresh tofu for even more protein. Add shiitake mushrooms and other fresh vegetables. (Caution! Bowl will be hot!). Caution! Contents are hot after heating. Handle with care.
Store in a cool dry place. Avoid direct sunlight.
About the Producer
CJ Foods, Inc.
