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Nishiki Rice Medium Grain - 5 Lb
Rice, Medium Grain
Premium grade rice. Specially selected. Using new milling technology. Just add water. For additional recipes please visit www.jfc.com. This bag has microscopic holes to let the rice breathe. It is not waterproof. Please do not place on wet surfaces. Product of USA.
Serving Size: 0.25cup uncooked
Servings Per Container: about 54
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 33g||11%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 3g||0%|
Directions 1-1/2 cups rice. 2 cups water. Cooking Directions: All Purpose Rice (Excellent for Sushi): Combine 1-1/2 cups Nishiki Rice and 2 cups water in medium saucepan. Bring to a boil; reduce heat to low and simmer, covered, 20 minutes, or until liquid is absorbed. Remove from heat; let stand covered, 10 minutes. Fluff with fork and serve. Makes about 4 cups cooked rice or 6 (2/3 cup) servings. Note: If using an electric rice cooker, combine 1-1/2 cups rice and 2 cups water in electric rice cooker pot. Continue as directed by rice cooker manufacturer.
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