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Nestle Toll House Morsels Milk Chocolate - 11.5 Oz

Nestle Toll House Morsels Milk Chocolate - 11.5 Oz

Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: About 23
Calories Amount Per Serving
70
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 4g 5%
Saturated Fat Amount Per serving 2.5g 13%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 40mg 0%
Total Carbohydrate Amount Per serving 9g 3%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving <1g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 0%
Sugar, Chocolate, Cocoa Butter, Nonfat Milk, Milkfat, Soy Lecithin, Natural Flavor.
Morsels, Milk Chocolate

100% Real chocolate. No artificial flavors or colors. Per 1 Tbsp: 70 calories; 2.5 g sat fat (13% DV); 0 mg sodium (0% DV); 8 g total sugars. Estd 1939. Our original taste! Now richer & creamier. Ingredients you can trust. No preservatives. Responsibly sourced cocoa through the Nestle cocoa plan. nestlecocoaplan.com. Good food, good life. Nutritional compass. nestlecocoaplan.com. how2recycle.info. Smartlabel: Scan for more info. Lets connect for more recipes, visit us at: VeryBestBaking.com text or call 1-800-851-0512.

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Product Attributes
Kosher
Warning Contains: Contains: milk, soy. Important: Young children (less than 4 years) have limited chewing ability and could choke on small pieces.
Directions Melting Directions: Microwave 1 3/4 cups morsels in uncovered, microwave-safe bowl on high power for 45 seconds; stir. Microwaves vary. If needed, heat at additional 15-second intervals, stirring vigorously after each interval until melted. Thoughtful portion. There are about 15 morsels in one cookie (see recipe on pack). Enjoy 1 cookie with a cup of nonfat milk for a snack. Quality Tip: Store Morsels: In a cool, dry place (60-70 degrees F). Heat and humidity can cause a whitish appearance on morsels that disappears when melted. This is a natural reaction called bloom, and flavor & quality aren't affected.
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