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Vinces Sauce Tartar Seafood - 8 Oz
Seafood Tartar Sauce with Capers & Dill
Old family recipe. Add the gourmet touch to your creative seafood dishes. Our Gourmet Tartar Sauce is extra rich and tangy. Prepared with generous amounts of pure lemon juice, capers, dill pickles, herbs, and spices. All seafoods, sandwiches, spreads, dips, cold cuts, cole slaw, chicken salads, ham salads, macaroni salads, tuna spreads, deviled eggs, potato salad. You will find many other uses. This is a truly all-purpose sauce.
Ingredients
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Serving Size: 2tablespoons Servings Per Container: 8 |
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| Calories | Amount Per Serving
130 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 130 | |
| Total Fat | Amount Per serving 14g | 22% |
| Saturated Fat | Amount Per serving 2.5g | 13% |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 10mg | 4% |
| Sodium | Amount Per serving 150mg | 6% |
| Total Carbohydrate | Amount Per serving 1g | 0% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 0g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
Soybean Oil, Water, White Distilled Vinegar, Cucumbers, Egg Yolk, Onions, High Fructose Corn Syrup, Salt, Lemon Juice, Spices, Mustard Seed, Modified Corn Starch, Bell Peppers, Xanthan Gum, Garlic, Capers, Dill Weed, Celery, Sodium Benzoate (Preservative), Parsley, Sugar, Citric Acid, Calcium Disodium EDTA (Retains Product Freshness), Natural Flavors, Turmeric.
Product Attributes
Directions
Refrigerate after opening.
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