Perfect Pairing Cooking Class Featuring Retro Rad Chef Emily Ellyn

Event Start Date: 12/08/2017

Event End Date: 12/08/2017

Event Start Time: 6:00 PM

Event End Time: 9:00 PM

Event Location: Chicago - Kinzie and Des Plaines

Cook up some fun with Retro Rad Chef Emily Ellyn at Jewel-Osco’s in-store bar, Kinzie on the Rocks! Chef Emily has created three delicious courses, each paired with award-winning wines and champagnes from Moët & Chandon and Veuve Clicquot. It’s certain to be an entertaining evening, and the best part is, all the featured ingredients can be found at Jewel-Osco!

Begin your meal with a holiday cheese platter paired with an effervescent welcome toast to excite the palate. Then you’ll roll up your sleeves and join the chef in tossing a savory shaved Brussels sprout and pomegranate salad topped with shaved Frigo® Fresh Aged Parmesan. Next you’ll make delicious Creamy Chicken Alfredo Pasta. Jewel-Osco’s popular tiramisu will be served for the sweet finish. It all leads up to a fun night with friends, learning, eating, and imbibing. Everyone goes home with plenty of goodies to warm your heart and belly!

The $60 ticket purchase lets you and a guest come and make the following meal. Must be 21 or older to purchase. By purchasing tickets, customers are agreeing that Jewel-Osco and respective vendor partners will have no liability or responsibility for any claim arising with participation in the event.


Tiesta Tea Maui Mango Mimosa Welcome Toast


Retro Rad Holiday Holiday Cheese Ball Plate
Featuring Frigo® Fresh Mozzarella Cheese, Frigo® Aged Parmesan, Frigo® Crumbled Blue Cheese, and Frigo® Crumbled Feta Cheese
Paring: Moët Imperial Brut

Main Entrée

Creamy Chicken Alfredo
Served with a Shaved Brussels Sprout, Parmesan and Pomegranate Salad
Paring: Veuve Rosé NV


Paring: Dom Pérignon

Whether you can sauté shrimp or just squeeze a lemon, this cooking class is perfect for you!

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